Sweet Swine O' Mine
Backwoods smoker chubby G3
Important Shipping NoticePlease call (901) 831-1451 or email mark@SSOMD.com for a quote. Shipping involves many details to provide an accurate shipping estimate e.g., resident or business, if a lift-gate is necessary, how urgent is the shipment, etc.
The shipping process is as follows:
- Call SSOM for product shipping quote.
- Pay for product and shipping.
We strive to ship orders in a timely manner. Delays may occur due to holidays, weather, availability, or other circumstances.
New G3 upgrades is stainless steel cooking chamber
The new Backwoods Smoker G3 Chubby - KCBS competition ready!!! This cooker is in stock and ready to ship!
A New Chubby With Deeper Racks. Designed to hold full steam pans.
The G3 Chubby designed specifically for today’s BBQ’s Competitors
The G3 was specifically designed for today's BBQ’s competitors that cook their entries in full steam pans. The 21.5" deep racks easily accommodate disposable aluminum steam pans making cleanup a snap. It has the added versatility of a removable water pan for cooking at higher/dryer temperatures. The new extra durable, hammer tone powder coat finish, makes it easy to keep your Backwoods looking great for years.
Standard Features:
- Removable water pan
- Black doors
- Heavy gauge racks
- Heat diverter
- 1 extra slide for rack height adjustment
- Pre-drilled Caster bolt hole pattern on the bottom of the 3 inch feet
- 1″ insulation
- Cooking degrees:(approx) 180 to 300
- Amount of charcoal: (approx) 6 to 12 lb
- Cooking time:(approx) 8 to 12 hours
{Depending on the temperature used for cooking} - Meat: (approx)
10 to 12 slabs of baby back ribs
4 to 6 briskets
4 to 6 Boston butts
Optional Features:
- Stainless Steel Doors
- 2″ Insulations
- Castors
(they will raise the smoker up 6″) - Permanent Stand
(This will be welded to the bottom of the smoker in place of the three inch feet) - Removable Stand
(This will be bolted to the existing bolt hole pattern on the bottom of the feet) - NOTE: We prefer not to go over a total of 16 inches in total height on the bottom of the smoker.
- Cover
- BBQ Guru Digi Q DX 2
(this includes the adapter door and the 10 cfm fan)
Outside Dimensions:
- 26 1/2″ deep plus 2″ for the thermometer and latches
- 29″ tall plus 2 1/2″ for stack
- 21″ wide including handles
Cooking Chamber Dimensions:
- 23″ deep
- 13″ tall
- 16″ wide
Racks:
- Four, 3″ apart
- 22″ deep
- 15 1/2″ wide
- 1/4″ nickel plated wire
Call Mark at 9018311451 or mark@ssomd.com for an exact shipping quote
Answer your customers' common questions
List a frequently asked question
Then provide an answer that will help your customer make an informed purchase.